Chocolate Peppermint Cookies
Prep time: 
Cook time: 
Total time: 
Serves: 18 cookies
 
Ingredients
  • ½ cup unsalted butter
  • ¾ cup white sugar
  • 1 egg
  • ½ teaspoon salt
  • ¾ teaspoon baking soda
  • ½ teaspoon peppermint extract
  • ⅓ cup cocoa powder
  • 1 ¼ cup all-purpose flour
  • ⅓ cup chocolate chips
  • 2 candy canes, crushed
  • 18 peppermint Hershey kisses
Instructions
  1. Preheat oven to 350 degrees
  2. Cream together butter and sugar. Add in the egg. Mix well.
  3. Add in salt, baking soda, peppermint extract, cocoa powder and flour. Mix until combined.
  4. Fold in chocolate chips.
  5. Place in freezer for 5 minutes.
  6. Scoop onto baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes.
  8. Place a peppermint Hershey kiss in the center of the cookie and swirl with a toothpick.
  9. Sprinkle on crushed candy canes
  10. Enjoy!
Recipe by Amanda's Plate at http://www.amandasplate.com/chocolate-peppermint-cookies/