Blood oranges are still in season and I intend on taking full advantage of that. I’ve made a beautiful and easy citrus Salad featuring blood oranges and now it was time for a dessert.
amanda's plate blood orange
Lebanese Tabouli Recipe
Tabouli is a Middle Eastern dish that originated in the mountains of Lebanon and Syria. It is generally served cold, as part of a mezze platter. I love make a large bowl of tabouli and enjoying it on a picnic during the hot summer months. Seattle has experienced a bit of a heat wave over…